A small, moist cake featuring the aromatic, sweet, and unique flavor of ripe jackfruit (*Chakka*), packaged in a convenient 150-gram size. Read more
This is a specialty cake that utilizes the intensely aromatic and sweet ripe jackfruit, a tropical fruit highly popular in Kerala. The cake is typically moist and tender, incorporating either fresh jackfruit pulp or Chakka Varattiyathu (jackfruit preserve) into the batter. This imparts the distinctive tropical flavor and aroma of jackfruit, offering a unique regional taste compared to standard fruit cakes. The 150g size is small and convenient for individual snacking, travel, or as a single-serve dessert.
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