A proprietary blend of coarse, roasted, and ground spices specifically formulated for preparing **Meat Ularthu** (Beef, Mutton, or Chicken), a traditional, slow-cooked, spicy, and dark dry roast dish from Kerala. Read more
NA
| Specifications | Descriptions |
|---|---|
| No Specifications | |
Get 5% discount when you sign up for the newsletter
.png)
.png)
